What do you eat for lunch in Indonesia?

What do most people eat in Indonesia?

Indonesian traditional meals usually consists of steamed rice as staple, surrounded by vegetables and soup and meat or fish side dishes. In a typical family meal, the family members gather around the table filled with steamed rice and several other dishes.

What is the local food of Indonesia?

Nasi Goreng is the national dish of Indonesia and, if you have ever experienced Bali’s rich culture, you will know that it is the national dish for a very good reason! Nasi Goreng is a super simple sticky fried rice dish, typically served with meat, vegetables and a fried egg on top.

What is an Indonesian snack?

In Indonesian, snacks are called kudapan, makanan kecil (lit. “small food”) or makanan ringan (lit. “light food”). They might taste savoury or sweet, snack foods are a significant aspect of Indonesian cuisine which is very diverse.

Is Indonesian food unhealthy?

The good news is that even though many Indonesian foods are unhealthy, they also have several delicious dishes that are more suitable for losing weight. The best Indonesian foods to eat are higher in protein and packed with fiber from the vegetables.

What should a teenager eat for lunch?

What’s a healthy school lunch?

  • Chicken, grated carrot, cucumber and cream cheese pita bread.
  • Turkey, cheese and salad on multigrain bread with cranberry sauce.
  • Vegetable and lentil soup in a thermos with a bread roll.
  • Smoked salmon, salad and cream cheese bagel.
  • Leftover pasta with lots of cooked vegetables.
  • Quiche and salad.
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